Features
High-polyphenol Cypriot EVOO from the Solea Valley with 2,111 mg/kg total polyphenols, made from 100% Koroneiki olives harvested in October 2025, cold pressed and unfiltered for a bitter, peppery character.
- Lab certified: 229 mg/kg oleocanthal, 204 mg/kg oleacein and 1,007 mg/kg total hydroxytyrosol derivatives, NMR analysis at the National and Kapodistrian University of Athens, 20 October 2025 (World Olive Center for Health certificate C2526-00152).
- EU authorised claim: Olive oil polyphenols contribute to the protection of blood lipids from oxidative stress (beneficial effect with a daily intake of 20 g of olive oil).
- Family organic farm: V. Atsas Organic Products in Evrychou, where the olives are grown organically, milled and bottled on the farm.
- Award: Silver Award at the 2025 NYIOOC World Olive Oil Competition for Atsas Silver Edition.
- Format: 250ml dark glass bottle that shields the oil from light.
Because of the high polyphenol content, I did expect a bitter hit at the back of my throat — but this seemed subdued and smooth, and that’s with taking a tablespoon per shot. Service from Gourmet Groceries and shipping by DHL was top notch, and I’m looking forward to trying more of the unique products that they offer.
JUST RECEIVED IT,SMALLER BOTTLE THAN I HAD EXPECTED,PAYED TOTAL OF 54.00- BITTER PEPPERY TASTE,THIS TELLS ME INDEED IT IS MEDICINAL,I PREVIOUSLY BOUGHT THE GOVERNOR EVOO,THIS ONE IS MORE BITTER,BUT I EAT BREAD DIPPED IN IT WITH PINK SALT i give it 5 stars
bought 5 bottles, courier mishandled the product, gourmet groceries’ stelios responded beautifully and sent me another package fast, excellent customer service, will definitely order again