Features
High-polyphenol organic Greek EVOO with mg/kg total polyphenols, made from Olympia (Choraitiki) olives harvested in October 2026, for a robust, bitter and peppery character.
- Lab certified: mg/kg oleocanthal, mg/kg oleacein and mg/kg total hydroxytyrosol derivatives, NMR analysis at the National and Kapodistrian University of Athens, (World Olive Center for Health certificate C2526-00142).
- EU authorised claim: Olive oil polyphenols contribute to the protection of blood lipids from oxidative stress (beneficial effect with a daily intake of 20 g of olive oil).
- Certified organic: The Greek Olive Estate SA, certified by BIOHELLAS (GR-BIO-03.300-0070480.2025.002).
- Pairs with: grilled meats, roasted potatoes, bean salads and bitter greens, poured raw just before serving.
- Format: 200ml bottle.
My second purchase. Amazing olive oil with a very high level of polyphenols and having a Lab certificate makes a big difference.
Amazing shop! Super fast international shipping, great customer service and the olive oil is fantastic!