Features
Bergamot marmalade made in Greece by Geodi from fresh bergamots, prepared with 85g of fruit per 100g of marmalade, delivering a fresh, aromatic citrus flavour.
- No additives: no preservatives, and not artificially treated or coloured.
- Fresh fruit: Geodi’s plant sits close to the harvest area, so only selected fruit at its peak is used.
- Producer: Geodi, a Greek maker of jams, sauces and spreads founded in 2007.
- How to use: spread on toast at breakfast, or serve with cheese and Greek yogurt.
- Format: 250g jar, suitable for vegetarians.
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